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Voted worlds best olive oils 2025, Kosterina’s Original Extra Virgin Olive Oil (EVOO) is made with 100% Koroneiki olives, harvested early and cold pressed in southern Greece. The result is an EVOO packed with healthy antioxidants (known as polyphenols), and robust flavor with a signature peppery finish.
Cold pressed in small batches from early harvest Koroneiki olives grown in southern Greece, Kosterina’s EVOO is rich in healthy polyphenols (powerful anti-inflammatory antioxidants). Polyphenol content measuring over 55mg/kg is typical for an average extra virgin olive oil but Kosterina's Original EVOO clocks in at over 500mg/kg! The good news is that our early harvest process and these powerful polyphenols also make it taste amazing. It will add incredible depth and flavor to any dish.
Voted worlds best olive oils 2025, Kosterina’s Original Extra Virgin Olive Oil (EVOO) is made with 100% Koroneiki olives, harvested early and cold pressed in southern Greece. The result is an EVOO packed with healthy antioxidants (known as polyphenols), and robust flavor with a signature peppery finish.
Cold pressed in small batches from early harvest Koroneiki olives grown in southern Greece, Kosterina’s EVOO is rich in healthy polyphenols (powerful anti-inflammatory antioxidants). Polyphenol content measuring over 55mg/kg is typical for an average extra virgin olive oil but Kosterina's Original EVOO clocks in at over 500mg/kg! The good news is that our early harvest process and these powerful polyphenols also make it taste amazing. It will add incredible depth and flavor to any dish.
Voted worlds best olive oils 2025, Kosterina’s Original Extra Virgin Olive Oil (EVOO) is made with 100% Koroneiki olives, harvested early and cold pressed in southern Greece. The result is an EVOO packed with healthy antioxidants (known as polyphenols), and robust flavor with a signature peppery finish.
Cold pressed in small batches from early harvest Koroneiki olives grown in southern Greece, Kosterina’s EVOO is rich in healthy polyphenols (powerful anti-inflammatory antioxidants). Polyphenol content measuring over 55mg/kg is typical for an average extra virgin olive oil but Kosterina's Original EVOO clocks in at over 500mg/kg! The good news is that our early harvest process and these powerful polyphenols also make it taste amazing. It will add incredible depth and flavor to any dish.
How to Use:
Original Extra Virgin Olive Oil has a robust flavor that tastes incredible when drizzled over salads or when finishing dishes.
Ingredients:
Greek extra virgin olive oil. 100% made from a mono-varietal of Koroneiki olives grown in southern Greece.
